![]() To speed things up, I place the bowl in the freezer for 5 minutes.Īdd the sugar, melted butter, salt (DO NOT SKIP THE SALT, salt is a must for cookie dough), and milk and mix to combine.Īdd a handful of rainbow sprinkles if desired and enjoy! SMALL DOUBLE CHOCOLATE CHIP COOKIE DOUGHĪdd the sugar, melted butter, salt (DO NOT SKIP THE SALT, salt is a must for cookie dough), unsweetened cocoa powder and milk and mix to combine. Break up the clumps using a spatula and allow the flour to cool down. Start by mashing in a bowl the ripe banana, then combine with oat flour and nut butter (optionally add cinnamon, vanilla, pinch of salt and chocolate chips). In medium bowl, use hand mixer to mix together peanut butter, sugar. Add 8 tablespoons of the cornstarch and stir until a thick dough forms. Add a few drops of food coloring if desired and mix well to combine. Microwave on high until the marshmallows puff up slightly, about 30 seconds. You'll notice the flour will have formed clumps, this is due to the water evaporating. Preheat oven to 350 Fahrenheit and line baking sheet with parchment paper. Place 12 large marshmallows and 2 teaspoons coconut oil in a large microwave-safe bowl. Then add the heat treated flour and mix to incorporate. ![]() To speed things up, I place the bowl in the freezer for 5 minutes.Īdd brown sugar, sugar, melted butter, salt (DO NOT SKIP THE SALT, salt is a must for cookie dough), and milk and mix to combine.Īdd 2 tbsp of chocolate chips and enjoy! SMALL BATCH SUGAR COOKIE DOUGH In a stand mixer or using a hand mixer, beat together the butter and sugar until light and fluffy. Break up the clumps using a spatula and allow the flour to cool down. You'll notice the flour will have formed clumps, this is due to the water evaporating. Heat-treating the flour kills bacteria and it cooks off that raw flour taste. By: Lindsay Garza from More 3-Ingredient Edible Cookie Dough Bites 'Edible Cookie Dough Bites made with just 3 Ingredients Dip them in chocolate and decorate for the holiday Delicious and Simple to make. Stir in the cooled flour and spices until completely combined. Cream the ingredients until they become smooth. In a microwave-safe bowl, add your flour and microwave on high for 1 minute. Combine the butter, sugar, molasses, cream, and vanilla in a large bowl. INSTRUCTIONS SMALL BATCH CHOCOLATE CHIP COOKIE DOUGH
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